Enjoy one of our 3 Course Menus, Special Offers for Wednesdays & Thursdays
or choose from our à la Carte Menu

 

 

Menu I

French Onion Soup
Mountain Cheese Croûtons | Herbes de Provence

~ 

~ 

Albi-Cup 
Housemade Bourbon Vanilla Icecream | Styrian Pumpkinseed Oil
Roasted Pumpkinseeds 

 

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Menu II

 

Marinated Grilled Octopus
Cherry Tomato Ragout | Curry Lentil Salad

~ 

Argentinian Black Angus Roastbeef
Sicilian Caponata Vegetables | Belgian Parmesan Truffle Pommes

~ 

Affogato 
Freshly Brewed Espresso | Housemade Bourbon Vanilla Icecream

 

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Menu III

vegetarian

Leafy Rocket Salad
Goat Cheese & Chive Pralines | Fig & Mango Chutney | Styrian Pumpkinseed Oil 

~ 

Truffle Tortelloni
White Wine Alba Truffle Sauce | Aged Parmesan
Shaved Black Winter Truffle

~ 

Créme Brûlée from Citrus Fruit 
Chocolate Crumble | Housemade Blood-Orange Sorbet

 

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OUR SPECIAL OFFERS IN FEBRUARY!  

On Wednesday & Thursday evenings as well as Sunday Lunch 
 

Every Wednesday & Thursday eventing from 5pm 
& Sunday for lunch from 12pm
we offer in addition to our normal menu below
these tasty fixed menu deals:

 

2-Course Special Menu

 

A Glass of Sparkling Wine 
(also alcoholfree)

~ 

French Onion Soup
Mountain Cheese Croûtons | Herbes de Provence

~ 

Styrian Breaded Baked Chicken 
Warm Potato Salad | Pumpkinseed Oil | Wild Cranberries
or
Anti-Pasti Barley Risotto
Grilled Oyster Mushrooms | Tomato-Basil Coulis

 

2 Course Menu including Welcome Drink 
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(vegetarian 33) 

 

 

3-Course Austrian 'Schmankerl' Menu

Beef Consommé 
Beef Bouillon | Root Vegetables | Chives | Thinly Sliced Crêpe

~ 

Small Wiener Schnitzerl from Saddle of Veal
Parsley Butter Potatoes | Rocket Salad | Wild Cranberry Sauce

~ 

 Austrian "Kaiserschmarrn" Sliced Pancake
Plum & Berry Compote | Homemade Sourcream Icecream

 

Plus:
0,1l Glass of White Wine
Grüner Veltliner Steinberg
Winery Lorenz Bauer, Gr. Weikersdorf, Austria

 

3-Course Menu including Glass of Wine 
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